Share

Thai Sugar Trend and Movement 2026-2027

Last updated: 29 Dec 2025
765 Views

Introduction 

Thailand is a major global sugar exporter, ranking as the 3rd largest for raw sugar in 2023, primarily shipping significant volumes of raw and white sugar to Asian markets like Indonesia, the Philippines, South Korea, and Cambodia, with exports comprising about 70% of its total sugar output. Key players like Siam Sugar Export handle these shipments, supplying Asian nations with essential sugar products for various uses, with deals often valued in the millions. 

Key Aspects of Thai Sugar Exports:
Major Exporter: Thailand is a leading world exporter of raw sugar.

Primary Markets: Key destinations include Indonesia, the Philippines, South Korea, Cambodia, Malaysia, and China.
Products: Exports consist mainly of raw sugar (around 53.8% in 2022) and white sugar (around 43.8% in 2022).
Export-Driven: The industry heavily relies on overseas markets, with about 70% of production sold internationally.
Major Players: Companies like Siam Sugar Export (part of the TRR Group) facilitate these exports. 
Recent Activity:
In 2023, Thailand exported $3.77 billion worth of raw sugar.
A significant deal was finalized in April 2025 for sugar exports to the Philippines, valued over THB 1 billion, Thailand's sugar industry is a crucial global supplier, focusing heavily on exports to its Asian neighbors, with strong market presence for both raw and refined sugar products. 

Thai  Sugar Industry Trend and it Outlook

Thai Sugar demand continued growth for Thailand’s sugar industry in 2025. Despite anticipated lower export prices, the sector is set for a significant boost from a substantial increase in sugarcane volume as drought conditions ease. This is expected to raise sugar production in the 2024/2025 crop year to 10.1 million tons from 92.0 million tons of cane.

While average export prices are projected to fall, the overall export value is set to increase due to a significant surge in export volume, estimated at 6.2 million tons. Early 2025 exports showed strong volume compensation for price reductions. This trend is expected to accelerate, driven by remaining domestic sugar stocks (over 4.6 million tons) and an increased focus on higher-priced white sugar exports. The domestic sugar consumption market is also forecast to grow to 56 billion baht, up 1.3%, supported by Thailand’s economic recovery.

However, the industry faces risks including global economic slowdown, drought, and geopolitical uncertainties. Long-term challenges involve adapting to the low-carbon economy, sustainability (ESG), and health trends. SCB EIC warns of potential rising production costs from carbon taxes and environmental standards, alongside slower consumer demand as healthier options gain traction.

Domestically, increased cane volume is expected to ease competition in procurement, boosting sugar and byproduct output and thus mill profitability. After a profit decline in 2024 due to lower output and high cane costs, listed sugar producers anticipate a recovery in 2025 with improved supply.

For sustainable future competition, operators should focus on brand development, product quality, alternative sugars (e.g., low-calorie), and ESG frameworks. Companies that build strong farmer relationships, maintain high efficiency, and adapt to health trends will gain a long-term advantage.

Future of Thai Sugar Export 

Thailand's sugar exports are poised for growth through 2025 and 2026, driven by increased production from better weather (La Niña), easing droughts, and higher sugarcane volumes, boosting export quantities despite potential dips in global prices. While facing long-term challenges like climate change, sustainability, and global economic shifts, the industry benefits from strong demand in key markets, expanding trade agreements, and strategic shifts towards higher-value white sugar, with projections showing increased export volumes significantly outweighing price drops. 

Key Drivers for Future Exports
Increased Production: The La Niña weather pattern brings favorable rainfall, boosting sugarcane output and sugar production for the 2025/2026 season.
Strong Export Volumes: Lower domestic stocks and higher production mean more sugar available for export, expected to reach 6.2-6.5 million tons in 2025.

Market Demand: Growing demand from downstream food & beverage industries, partly due to economic recovery and food security needs in importing countries.
Strategic Focus: A shift towards exporting higher-priced white sugar and exploring new trade agreements (FTAs). 

Challenges & Risks
Price Volatility: Global sugar prices are expected to fluctuate, though early 2025 saw volume compensate for price dips.
Climate Change: Future El Niño patterns could reduce yields in 2027-2028, impacting production.
Global Factors: Slowdowns in the global economy, geopolitical issues, and sustainability (ESG) trends pose long-term risks. 
Short-to-Medium Term Outlook (2025-2026)
Positive Growth: Expect higher export value due to volume surges, with projections for a significant rise in export value in 2025.
Industry Adaptation: Thailand's sugar sector is actively adopting sustainable practices (Bio-Circular-Green model) and digital tools to improve efficiency and reduce environmental impact. 
In essence, the outlook is positive for increased export volume and overall export value in the near term, supported by better growing conditions, though the industry must navigate global market dynamics and sustainability goals for long-term succes

------

 


Related Content
印尼咖啡 —— 浓郁、充满故事、随时上桌 SO OK TRADING 带您深入探索必试的印尼咖啡
印尼:世界喜爱、泰国选择的咖啡之地 从火山的土地到一杯咖啡,印尼是独具特色的咖啡豆发源地。厚重的醇体、明显的泥土与草本香气,以及从清新的果味到柔滑的巧克力的多层次风味,使印尼咖啡与众不同。 SO OK TRADING 精选来自世界知名产区的高品质咖啡豆——苏门答腊·曼特宁、加约、巴厘·金塔马尼、弗洛勒斯·巴加瓦——不仅带来“美味”,更传递孕育风味的文化与土地的“故事”。 非常适合烘焙厂、咖啡馆,以及希望通过独特咖啡豆打造差异化的企业。
6 Feb 2026
泰国糖走向世界市场:可持续的甜蜜 :  谈到泰国糖出口,就想到 SO OK TRADING
泰国糖出口展望 2025–2026:甜蜜与可持续并行 泰国正巩固其作为全球第二大糖出口国的地位,超过 61% 的产量出口至国际市场,主要销往中国和东盟国家。随着印度因干旱限制出口,泰国糖业迎来扩大市场份额和提升收入的黄金机会。 在 SO OK TRADING,我们相信糖的未来在于健康导向的创新、生物经济转型以及可持续生产。从低热量和有机糖,到生物塑料和甘蔗渣包装,泰国糖正在超越传统甜味,迈向高价值与环保并重的新阶段。 欢迎浏览我们的最新信息图,了解 SO OK TRADING 如何以品质、使命与全球影响力,引领泰国糖出口的新篇章。
31 Jan 2026
โมลาส By Product จากอุตสาหกรรมน้ำตาล คุณประโยชน์ อรรถประโยชน์มากมาย by SO OK Trading
Molasses (โมลาส) หรือ กากน้ำตาล คือ ของเหลวข้นเหนียวสีน้ำตาลเข้มถึงดำ เป็นผลพลอยได้จากการผลิตน้ำตาลทรายจากอ้อยหรือหัวบีท มีรสหวานปนขมและมีกลิ่นหอมเฉพาะตัว เป็นแหล่งของน้ำตาล แร่ธาตุ และสารอินทรีย์สูง นิยมใช้ในอุตสาหกรรมอาหาร สัตว์ และผลิตแอลกอฮอล์. ลักษณะ: สี: น้ำตาลแดงเข้มถึงดำ. เนื้อสัมผัส: หนืดข้นคล้ายน้ำเชื่อมเข้มข้น. รสชาติ: หวานจัด ปนขมเล็กน้อย และมีกลิ่นหอมเฉพาะตัว. การผลิต: เกิดจากกระบวนการเคี่ยวและตกผลึกน้ำอ้อยจนน้ำตาลส่วนใหญ่แยกตัวออกมา เหลือเป็นน้ำเชื่อมเหนียวข้นสีเข้ม. การนำไปใช้ประโยชน์: อุตสาหกรรมอาหาร: เพิ่มความหวานในขนม เครื่องดื่ม ซีอิ๊ว. อาหารสัตว์: เพิ่มรสชาติ เสริมการเจริญเติบโต (เช่น ราดฟางข้าว). การเกษตร: ทำน้ำหมักชีวภาพ (EM) บำบัดน้ำเสีย ปรับปรุงดิน. อุตสาหกรรมอื่นๆ: ผลิตเอทานอล ยีสต์ สุรากลั่น. สุขภาพ (Blackstrap molasses): เป็นแหล่งแคลเซียมที่ดี บำรุงกระดูกและฟัน. กากน้ำตาล (Molasses) วัตถุดิบสารพัดประโยชน์สำหรับเกษตร อาหารสัตว์ .
15 Dec 2025
This website uses cookies for best user experience, to find out more you can go to our Privacy Policy and Cookies Policy
Compare product
0/4
Remove all
Compare
Powered By MakeWebEasy Logo MakeWebEasy